BREAKFAST & LUNCH MENU
Monday, November 18
Breakfast
Dutch Waffle with Powdered Sugar
Fresh Fruit and Fruit Juice
Whole Grain Toast with Jelly
Choice: Assorted Cereal
Choice: Milk
Lunch
Jambalaya with Chicken and Sausage
Whole Grain Roll
Steamed Broccoli, Yam Patties
Chilled Fruit Cocktail
Choice: Milk
Tuesday, November 19
Breakfast
Cinnamon Roll
Fresh Fruit and Fruit Juice
Whole Grain Toast with Jelly
Choice: Assorted Cereal
Choice: Milk
Lunch
Hamburger with Cheese
Baked French Fries
Sliced Tomato and Lettuce
Fresh Apple
Frozen Fruit Cup
Choice: Milk
Wednesday, November 20
Breakfast
Hot Buttery Grits
Scrambled Eggs, Baked Ham
Fresh Fruit and Fruit Juice
Whole Grain Toast with Jelly
Choice: Assorted Cereal
Choice: Milk
Lunch
Baked Turkey, Cornbread Dressing with Gravy
Whole Grain Cornbread
Steamed Cabbage
Candied Yams
Chilled Pear Halves, Sweet Potato Pie
Choice: Milk
Thursday, November 21
Breakfast
Hot Buttered Biscuit with Jelly
Sausage Patty
Fresh Fruit and Fruit Juice
Choice: Assorted Cereal
Choice: Milk
Lunch
Hot Dog
Chili and Cheese
Baked Tator Tots
Tossed Green Salad
Chilled Peaches
Choice: Milk
Friday, November 22
Breakfast
Toaster Pastry
Fresh Fruit and Fruit Juice
Whole Grain Toast with Jelly
Choice: Assorted Cereal
Choice: Milk
Lunch
Pepperoni Pizza
Whole Kernel Corn
Popeye Salad
Frozen Fruit Cup
Choice: Milk